Preparation of alpha-galactosidase (EC 3.2.1.22) produced by Saccharomyces cerevisiae (CBS 615.94) and endo-1,4-beta-glucanase (EC 3.2.1.4) produced by Aspergillus niger (CBS 120604), solid form, (Holder of the authorisation Kerry Ingredients and Flavours) [Laying hens; Minor poultry species for laying]
Product details
- Category
- 4 - Zootechnical
- Functional group
- 4a - Digestibility enhancers
- Subclassification
- not specified
- Feed additive
- 4a17: Preparation of alpha-galactosidase (EC 3.2.1.22) produced by Saccharomyces cerevisiae (CBS 615.94) and endo-1,4-beta-glucanase (EC 3.2.1.4) produced by Aspergillus niger (CBS 120604), solid form, (Holder of the authorisation Kerry Ingredients and Flavours)
- Species
-
- Laying hens
- Minor poultry species for laying
Status
- Status
- Authorised
- Applies in
- England, Scotland, Wales
- Status change date
-
The date the status was last changed.
Terms of authorisation
- Labelling
- not specified
- Legislation links
-
England, Scotland, Wales: Assimilated EU Regulation 2015/2382
Updates
- Last updated
- The date the item authorisation was last updated.