Feed additive authorisations

Last updated: 01 April 2025

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3-Phytase / EC 3.1.3.8 produced by Trichoderma reesei (CBS 528.94) [Turkeys for fattening; Sows]

28

Category/functional group: 4 – Enzymes

Last updated: 01 April 2025 The date the item authorisation was last updated.

Status: Authorised - Article 10

Applies in: England, Scotland, Wales
Endo-1,3(4)-beta-glucanase / EC 3.2.1.6 produced by Aspergillus aculeatus (CBS 589.94) [Piglets (Weaned)]

E 1603

Category/functional group: 4 – Enzymes

Last updated: 01 April 2025 The date the item authorisation was last updated.

Status: Authorised - Article 10

Applies in: England, Scotland, Wales
Endo-1,3(4)-beta-glucanase / EC 3.2.1.6 produced by Aspergillus aculeatus (CBS 589.94) [Chickens for fattening]

E 1603

Category/functional group: 4 – Enzymes

Last updated: 01 April 2025 The date the item authorisation was last updated.

Status: Authorised - Article 10

Applies in: England, Scotland, Wales
Preparation of endo-1,4-beta-xylanase produced by Aspergillus oryzae (DSM 10287) [Chickens for fattening; Turkeys for fattening; Piglets]

E 1607

Category/functional group: 4 – Enzymes

Last updated: 01 April 2025 The date the item authorisation was last updated.

Status: Authorised - Article 10

Applies in: England, Scotland, Wales
Preparation of endo-1,3(4)-beta-glucanase / EC 3.2.1.6 and endo-1,4- beta-xylanase / EC 3.2.1.8 produced by Aspergillus niger (phoenicis) (NRRL 25541) and of alpha-amylase / EC 3.2.1.1 produced by Aspergillus oryzae (ATCC 66222) [Piglets (Weaned)]

E 1612

Category/functional group: 4 – Enzymes

Last updated: 01 April 2025 The date the item authorisation was last updated.

Status: Authorised - Article 10

Applies in: England, Scotland, Wales
Lactobacillus farciminis CNCM MA 67/4R [Chickens for fattening; Turkeys for fattening; Laying hens]

12

Category/functional group: 4 – Micro-organisms

Last updated: 01 April 2025 The date the item authorisation was last updated.

Status: Authorised - Article 10

Applies in: England, Scotland, Wales
Enterococcus faecium (DSM 7134) [Chickens for fattening]

22

Category/functional group: 4 – Micro-organisms

Last updated: 01 April 2025 The date the item authorisation was last updated.

Status: Authorised - Article 10

Applies in: England, Scotland, Wales
Saccharomyces cerevisiae NCYC Sc 47 [Cattle for fattening]

E 1702

Category/functional group: 4 – Micro-organisms

Last updated: 01 April 2025 The date the item authorisation was last updated.

Status: Authorised - Article 10

Applies in: England, Scotland, Wales
(Revoked) Saccharomyces cerevisiae NCYC Sc 47 [Dairy cows]

E 1702

Category/functional group: 4 – Micro-organisms

Last updated: 01 April 2025 The date the item authorisation was last updated.

Status: Revoked

Applies in: England, Scotland, Wales
(Revoked) Saccharomyces cerevisiae NCYC Sc 47 [Piglets (Weaned)]

E 1702

Category/functional group: 4 – Micro-organisms

Last updated: 01 April 2025 The date the item authorisation was last updated.

Status: Revoked

Applies in: England, Scotland, Wales

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