Flavouring authorisations
The date the register information was last updated.Showing 861-870 of 2500 results
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Phenylacetic acid
FL No. 08.038CAS No.: 103-82-2Purity: At least 95%Restrictions of use: not specifiedFootnote: not specified -
Undec-10-enoic acid
FL No. 08.039CAS No.: 112-38-9Purity: At least 95%Restrictions of use: not specifiedFootnote: not specified -
4-Hydroxybenzoic acid
FL No. 08.040CAS No.: 99-96-7Purity: At least 95%Restrictions of use: not specifiedFootnote: not specified -
Octadeca-9,12-dienoic acid
FL No. 08.041CAS No.: 60-33-3Purity: 44-46% linolenic acid; 18-20% linoleic acid; 22-25% stearic and oleic acid; 7-8% palmitic acidRestrictions of use: not specifiedFootnote: not specified -
Undecanoic acid
FL No. 08.042CAS No.: 112-37-8Purity: At least 95%Restrictions of use: not specifiedFootnote: not specified -
Vanillic acid
FL No. 08.043CAS No.: 121-34-6Purity: At least 95%Restrictions of use: not specifiedFootnote: not specified -
(2E),4-Dimethylpent-2-enoic acid
FL No. 08.044CAS No.: 21016-46-6Purity: At least 92%; secondary component 5-7% 4-methyl-2-methylenevaleric acid.Restrictions of use: not specifiedFootnote: not specified -
2-Ethylbutyric acid
FL No. 08.045CAS No.: 88-09-5Purity: At least 95%Restrictions of use: not specifiedFootnote: not specified -
2-Methylbutyric acid
FL No. 08.046CAS No.: 116-53-0Purity: At least 95%Restrictions of use: not specifiedFootnote: not specified -
2-Methylheptanoic acid
FL No. 08.047CAS No.: 1188-02-9Purity: At least 95%Restrictions of use: not specifiedFootnote: not specified